Taggiasca PDO extra virgin olive oil

Out of stock

Since 2020, Dinoabbo has been producing not only the two EVO oils, but also the Taggiasca PDO extra virgin olive oil Riviera Ligure – Riviera dei Fiori. This variety is obtained exclusively from olive groves located in ‘Valle dei Molini’ in the municipality of Lucinasco. The oil is produced both by the process of surfacing and by centrifugation, resulting in this very special brand with a delicate, sweet taste.

The possible deposit at the bottom of the bottle, which forms as a result of the mucilaginous substances from the olive pulp, demonstrates the genuineness of this P.D.O. extra virgin olive oil.
Store in a cool, dry place, away from light and heat sources.
Certified by Public Authority designated by the MIPAAF

Additional information

Weight 1,2 kg
Pack of:

0,5 litres


Black bottle

Nutritional information

Average values per 100 ml of product:
– Energy: 3404KJ/828kcal
– Protein: 0g
– Carbohydrates: 0g
– Fat: 92g
of which saturated: 13g
of which monosaturated: 72g
of which polyunsaturated: 7g
– Fibre: 0g
– Sodium: 0mg


Cap: plastic and metal
Bottle: glass